Nutrients in Cookies, chocolate sandwich, with creme filling, special dietary

Baked Products

Conversion Calculator

Amount of nutrients in 100 g (grams) of Cookies, chocolate sandwich, with creme filling, special dietary.

NutrientAmount and UnitPercentage
Water 4.2 g 4.2%
Energy (calorie) 461 kcal
Energy (joule) 1929 kJ
Protein 4.5 g 4.5%
Total lipid (fat) 22.1 g 22.1%
Ash 1.2 g 1.2%
Carbohydrate, by difference 68 g 68%
Fiber, total dietary 4.1 g 4.1%
Sugars, total 19.73 g 19.73%
Calcium, Ca 98 mg 0.10%
Iron, Fe 4.72 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 200 mg 0.2%
Potassium, K 295 mg 0.30%
Sodium, Na 342 mg 0.34%
Zinc, Zn 0.58 mg
Copper, Cu 0.22 mg
Manganese, Mn 0.403 mg
Selenium, Se 3.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.524 mg
Riboflavin 0.292 mg
Niacin 3.971 mg
Pantothenic acid 0.359 mg
Vitamin B-6 0.033 mg
Folate, total 62 µg
Folic acid 52 µg
Folate, food 10 µg
Folate, DFE 98 µg
Choline, total 9.8 mg 0.01%
Vitamin B-12 0.04 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 1 µg
Retinol 1 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 4 IU
Lycopene 0 µg
Lutein + zeaxanthin 3 µg
Vitamin E (alpha-tocopherol) 1.64 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 5.4 µg
Fatty acids, total saturated 3.992 g 3.99%
4:0 butanoic, butyric fatty acid 0.001 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.181 g 0.18%
14:0 tetradecanoic, myristic, common saturated fatty acid 0.025 g 0.02%
16:0 hexadecanoic, palmitic fatty acid 2.392 g 2.39%
18:0 octadecanoic, stearic fatty acid 1.393 g 1.39%
Fatty acids, total monounsaturated 9.207 g 9.21%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.084 g 0.08%
18:1 undifferentiated 9.123 g 9.12%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 7.919 g 7.92%
18:2 undifferentiated 7.375 g 7.38%
18:3 undifferentiated, octadecatrienoic, linolenic 0.544 g 0.54%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.066 g 0.07%
Threonine 0.152 g 0.15%
Isoleucine 0.18 g 0.18%
Leucine 0.308 g 0.31%
Lysine 0.193 g 0.19%
Methionine 0.069 g 0.07%
Cystine 0.082 g 0.08%
Phenylalanine 0.213 g 0.21%
Tyrosine 0.146 g 0.15%
Valine 0.228 g 0.23%
Arginine 0.194 g 0.19%
Histidine 0.087 g 0.09%
Alanine 0.163 g 0.16%
Aspartic acid 0.29 g 0.29%
Glutamic acid 1.187 g 1.19%
Glycine 0.163 g 0.16%
Proline 0.392 g 0.39%
Serine 0.223 g 0.22%
Alcohol, ethyl 0 g
Caffeine 4 mg
Theobromine 96 mg 0.10%